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October 2020
Chinese Version |
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In appreciation for our Members' support, during this month of Thanksgiving, we have a gift for our Members! From Oct.15th until Nov.15th, with purchase(s) of any 3 Wingtat Products at T&T Supermarkets in British Columbia, Members will receive a complimentary box of Wingtat Quail Eggs.
Please save a copy of your receipt(s) as photos and click on the【Gift Offer】 button to submit your receipt(s). Members can submit receipts from multiple dates to show a total of 3 Wingtat Products has been purchased to qualify for the gift. If your receipts are eligible for the gift offer, Wingtat Members will be contacted by Wingtat Office to arrange for pickup of your complimentary box of Wingtat Quail Eggs. Please note that Wingtat Members are required to wear a mask upon entering our office and are required to bring Membership Card when claiming your gift.
*Please note that last day to submit receipts is Nov.20th, 2020.
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Wingtat Products sold at T&T Supermarkets in B.C. (note: selection differs per store location):
- Wingtat Taiwanese Chicken
- Wingtat Canada Chicken
- Wingtat Loong Kong Chicken
- Wingtat Young Duck
- Wingtat Silkie Chicken & Silkie Chicken Parts
- Wingtat Cornish Hen
- Wingtat Partridge
- Wingtat RWA Chicken Breast (Boneless, Skinless)
- Wingtat RWA Chicken Breast with Drumette
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Pumpkin is also known as “Golden Melon”. In the season of gentle breezes, this claypot rice brings us soft pumpkin which contains carotene that strengthens our body and improves our immunity. Cornish hen is rich in protein. Stir-fry the meat with dried shallot and curry powder, and bake the rice with evaporated milk, coconut milk and steamed pumpkin. When the lid is lifted from the claypot, the combined fragrance of Cornish hen, pumpkin and milk is irresistible!
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As the season changes, Chinese cuisine uses different yet fitting ingredients to prepare specialty soups to complement the change in weather. According to traditional chinese medicine doctors, this helps to maintain health and avoid getting sick. The dry autumn can easily cause respiratory tract discomfort. This is the season to use Wingtat Taiwanese Chicken, which is low fat and highly nutritious, together with monk fruit, carrot and pears to make this Autumn soup. Monk fruit is rich in mogrosides, which can lower blood sugar level, clear away heat and nourish the lungs. This is a sweet, refreshing, nutritious soup suitable for the whole family to enjoy.
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WINGTAT CHICKEN BREASTS (Boneless, Skinless)
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WINGTAT CHICKEN BREASTS WITH DRUMETTE
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From Monday to Saturday tune in to Wingtat sponsored Radio Program「Good Morning Vancouver」and 「Lifestyle Reunion」 on AM1470.
「Good Morning Vancouver」- Broadcasting Time: Mon-Fri 6am-8am
Start your day with Vancouver’s beloved radio and television host William Ho! He brings you the latest news in entertainment, current events, movies, lifestyle, and fantastic music every morning.
「Lifestyle Reunion」- Broadcasting Time: Sat 9am-11am
Mrs. Bernice Taam will recommend delicious recipes in "Cooking Up to You" aired in the "Lifestyle Reunion" program.
 


 

 


Specialty Chicken & Wonton House is now accepting delivery orders via DoorDash, Uber Eats & Fantuan! Specialty Chicken & Wonton House serves a wide selection of food for both our lunch and dinner guests. From our famous Free run chicken dishes, to congee and noodles in soups, to daily lunch specials and specialty dinner entrées, there is something for both the young and elderly.
For a safe and pleasant dine-in or take-out experience for our customers, staff and delivery vendors, please be mindful of social distancing measures in place. Let's continue to stay safe, stay healthy and be kind. Please note our amended hours of operation: 11:00am - 10:00pm, daily.
Upon show of Wingtat Membership Card, Members enjoy 10% discount on dine-in orders and take out orders (pick up order in person). Specialty Chicken & Wonton House Gift Certificates cannot be used in conjunction with membership discount; membership discount does not apply to any items under $10, and does not apply to orders via DoorDash, Uber Eats and Fantuan.
Should you have any questions or would like to place take out order, please call: (604) 278-8239.
Click here to view Menu
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Wingtat and Wingtat′s logo are registered trademarks of Wingtat Game Bird Packers
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Wingtat Game Bird Packers - 11951 Forge Place, Richmond, B.C., V7A 4V9
Phone: +1 604-278-4450 Fax: +1 604-277-5594 Email: info@wingtat.ca |
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